Personnel Information

写真a

SATO Yukinori


Academic Society Affiliations 【 display / non-display

  • Food Science and Technology Research Editorial Board member

  • Journal of Water Editorial Board member

 

Papers 【 display / non-display

  • English, Water Sorption Characteristics of Dietary Fibers., 日本家政学会誌, vol.44 (8) (p.625 - 631) , 1993, 佐藤 之紀, 野口 駿

    Research paper (scientific journal), Joint Work

  • English, Hydration Behavior of Dietary Fibers and Polar Groups Relevant to Hydration Measured by Proton Nuclear Magnetic Relaxation., 日本家政学会誌, vol.45 (8) (p.689 - 696) , 1994, 佐藤 之紀

    Research paper (scientific journal), Single Work

  • Japanese, The Properties of Cooked Rice with Electrolyzed Water and its Soaking Condition., Journal of Home Economics of Japan, vol.45 (4) (p.343 - 348) , 1994, SATO Yukinori, NOGUCHI Shun, TAKAHASHI Setsuko, NAITO Fumiko

    Research paper (scientific journal), Joint Work

  • Japanese, The Effects of Vacuum Cooking on Chicken White Meat with Regard to Physical Properties and Sensory Attributes., Journal of Home Economics of Japan, vol.45 (2) (p.123 - 130) , 1994, TAKAHASHI Setsuko, NAITO Fumiko, SATO Yukinori, NAITO Hiroshi, TANAKA Tadayoshi, NOGUCHI Shun

    Research paper (scientific journal), Single Work

  • Japanese, Proton Relaxation Behavior of Water in Alginate Gel Caused by Calcium Ion., Journal of Home Economics of Japan, vol.46 (3) (p.261 - 264) , 1995, SATO Yukinori, NOGUCHI Shun

    Research paper (scientific journal), Joint Work

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Books 【 display / non-display

  • English, Advance in Medicine and Biology, NOVA Publishers, Inc, 2011, Yukinori SATO

    Scholarly Book, Single Work