Papers - MAEDA HAYATO
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Nutty-flavour compound 3-methylbutanal production in milk by Lactococcus cremoris: biosynthesis pathway and role of pyruvate dehydrogenase.
Hayashizaki N, Ogura A, Maeda H, Tsuda H
The Journal of dairy research 1 - 8 2026.1
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Phytochemical composition, antioxidant, and antibacterial potential of three brown seaweeds from Japan
Afrin, F; Dulal, MA; Maeda, H; Rasul, MG; Shah, AKMA; Yuan, CH
FOOD AND HUMANITY 5 2025.12
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Isolation and Identification of Xanthone, Benzofuran, and Spirolactone Derivatives from Dinemasporium parastrigosum KT4144 and Their Plausible Biosynthetic Pathways.
Kirisawa K, Sato S, Minami A, Maeda H, Tanaka K, Hashimoto M
Journal of natural products 2025.5
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Isolation of 6,7-iso-Felinone A: A Configurational Reinvestigation of Related Fungal Metabolites.
Kanehira R, Abe H, Ito H, Kanehara R, Maeda H, Tanaka K, Hashimoto M
Journal of natural products 2025.3
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COMBINED EFFECTS OF VACUUM PACKAGING AND MORINGA LEAF POWDER ON THE QUALITY AND STORABILITY OF NILE TILAPIA (Oreochromis niloticus) PICKLE DURING STORAGE
Akter, R; Shah, AKMA; Maeda, H; Hossain, MA; Yuan, CH; Rasul, MG
JOURNAL OF MICROBIOLOGY BIOTECHNOLOGY AND FOOD SCIENCES Vol. 14 ( No. 5 ) 2025.2
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Editorial: Transdisciplinary communication for sustainable food systems
Watabe, S; Hu, YQ; Maeda, H; Yuan, CH
FRONTIERS IN SUSTAINABLE FOOD SYSTEMS 9 2025.2
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Immunostimulatory activity of blackcurrant polysaccharide hydrolysate in mouse macrophage-like RAW264.7 cells
Maeda Hayato, Hayashi Misaki, Konishi Teruko, Matsukawa Nanaka, Tahara Momoka, Daimon Riku, Takata Ryoji, Kato Yoji
Food Science and Technology Research advpub ( 0 ) 2025
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Heat-killed Lactococcus lactis subsp. lactis L8 ameliorates dextran sulfate sodium-induced colitis in mice
Kawaguchi Shogo, Chinda Daisuke, Ota Shinji, Tonouchi Akio, Maeda Hayato, Miura Kazuhide, Soma Go, Hiraga Hiroto, Ueno Kayo, Niioka Takenori, Tachizaki Mayuki, Seya Kazuhiko, Imaizumi Tadaatsu, Fukuda Shinsaku, Sakuraba Hirotake
Journal of Clinical Biochemistry and Nutrition advpub ( 0 ) 2024.12
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Triantaspirols A-C and Paraphaeolactone Cs from Paraphaeosphaeria sp. KT4192: Sensitivity of CP3 in Distinguishing Close NMR Signals.
Kanehara R, Oinuma Y, Maeda H, Tanaka K, Hashimoto M
2024.10
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Detecting Phytoestrogens and Mammalian Estrogens in Blackcurrants (Ribes nigrum)
Nanashima N, Horie K, Maeda H, Kato Y.
34 ( 5 ) 1196 - 1199 2024.10
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Metabolic syndrome preventive effects of fucoxanthin and paprika carotenoids
Maeda Hayato
VITAMINS 98 ( 9 ) 421 - 426 2024.9
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Highly Functionalized Spirobisnaphthalenes from Roussoella sp. KT4147.
Taichiro Tokizaki, Ryuhi Kanehara, Hayato Maeda, Kazuaki Tanaka, Masaru Hashimoto
Journal of natural products 87 ( 7 ) 1798 - 1807 2024.7
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Apple Pomace Extract Induces Cell Proliferation and Increases Type I Collagen and Hyaluronan Production in Human Skin Fibroblasts In Vitro.
Naoki Nanashima, Hayato Maeda, Akira Nakajima, Makoto Nishizuka, Tsuyoshi Narumi, Junji Ichita, Koh Itoku
Plant foods for human nutrition (Dordrecht, Netherlands) 2024.7
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Stereoselective Preparation of the Tricyclic Hexasubstituted Spirocyclopropane Core of Cyclohelminthol X
Kazuki Hashimoto, Hayato Maeda, Masaru Hashimoto
Organic Letters 2024.4
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Isolation of Paraphaeoketones: A Plausible Biosynthetic Explanation for Paraphaeolactones via a Benzilic Acid Rearrangement Rather than a Favorskii Rearrangement.
Oinuma Y, Kanehara R, Maeda H, Nishikawa T, Konno K, Tanaka K, Hashimoto M
Journal of natural products 2024.3
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Ishimozuku (Sphaerotrichia firma) lipids containing fucoxanthin suppress fatty liver and improve short chain fatty acid production in obese model mice
Masaki Shibata, Satoru Fukuda, Masaru Terasaki, Hayato Maeda
Frontiers in Sustainable Food Systems 7 2024.1
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Apple Pomace Extract Improves MK-801-Induced Memory Impairment in Mice
Ayako Watanabe, Minori Shimada, Hayato Maeda, Tsuyoshi Narumi, Junji Ichita, Koh Itoku, Akira Nakajima
Nutrients 16 ( 2 ) 194 - 194 2024.1
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Evaluation of eating quality of white rice using Raman spectroscopy with multivariate analysis
Sohei Yamada, Kohei Saito, Hayato Maeda, Shinichiro Kanda, Toyokazu Uemura, Takayo Ogawa, Satoshi Wada, Yasutaka Hanada
Journal of Raman Spectroscopy 1 - 7 2023.12
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Fucoxanthin Inhibits Development of Sigmoid Colorectal Cancer in a PDX Model With Alterations of Growth, Adhesion, and Cell Cycle Signals.
Terasaki M, Tsuruoka K, Tanaka T, Maeda H, Shibata M, Miyashita K, Kanemitsu Y, Sekine S, Takahashi M, Yagishita S, Hamada A
Cancer genomics & proteomics 20 ( 6suppl ) 686 - 705 2023.12
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Effects of extraction techniques on antioxidant and antibacterial activity of stevia (Stevia rebaudiana Bertoni) leaf extracts
A. Chakma, F. Afrin, M.G. Rasul, H. Maeda, C. Yuan, A.K.M.A. Shah
Food Chemistry Advances 3 ( 100494 ) 2023.10