Papers - Iwai Kunihisa
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Dyeing silk and cotton fabrics using Fuji apple peel and the properties of the dyed fabrics.
Akemi Yasukawa, Momoko Fukuyama, Kunihisa Iwai
Textile Research Journal 91 ( 21-22 ) 2669 - 2681 2021.3
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Simultaneous ingestion of high methoxy pectin from apple can enhance absorption of quercetin in humans.
T.Nishijima, Y.Takida, Y.Saito, T.Ikeda, K.Iwai
British Journal of Nutrition 113 ( 10 ) 1531 - 1538 2015.5
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Investigation of the safety and antihypergly- cemic effect of Apios americana flower intake as a food material in normal and diabetic mice.
J.Kawamura, E.Miura, K.Kawakishi, T.Kitamura, Y.Morinaga, T.Norikura, H.Matsue, K.Iwai
Food Science and Technology Research 21 ( 3 ) 453 - 462 2015.5
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Angiotensin-converting enzyme-inhibitory peptides isolated from pepsin hydrolyzate of Apios americana tuber and their hypotensive effects in spontaneously hypertensive rats.
S.Kuramoto, G.Kaneyoshi, Y.Morinaga, H.Matsue, K.Iwai
Food Science and Technology Research 19 ( 3 ) 399 - 409 2013
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Antidiabetic and antioxidant effects of polyphenols in brown alga Ecklonia stolonifera in genetically diabetic KK-Ay mice.
K.Iwai
Plant Food for Human Nutrition 63 ( 4 ) 163 - 169 2008
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Pancreatic lipase inhibitory activity of apple peel and its suppressing effect on absorption and accumulation of lipid in mice fed high-fat diet
Kunihisa Iwai, Ayumu Ohashi, Shota Aizawa, Yusuke Ozawa, Takashi Narita
The Journal of Japan Mibyou Association 28 ( 3 ) 36 - 45 2023.1
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Synthesis of ganbajunins-D and -E and the proposed structure of thelephantin-D.
K.Fujiwara, K.Kushibe, T.Sato, T.Norikura, H.Matsue, K.Iwai, R.Katoono, T.Suzuki
European Journal of Organic Chemistry 2015 ( 26 ) 5798 - 5809 2015.8
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p-Terphenyl derivatives from the mushroom Thelephora aurantiotincta suppress the proliferation of human hepatocellular carcinoma cells via iron chelation.
T.Norikura, K.Fujiwara, T.Yanai, Y.Sano, T.Sato, T.Tsunoda, K.Kushibe, A.Todate, Y.Morinaga, K.Iwai, H.Matsue
Journal of Agricultural Food and Chemistry 61 ( 6 ) 1258 - 1264 2013
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Anticancer activities of thelephantin O and vialinin A isolated from Thelephora aurantiotincta.
T.Norikura, K.Fujiwara, T.Narita, S.Yamaguchi, Y.Morinaga, K.Iwai, H.Matsue
Journal of Agricultural Food and Chemistry 59 ( 13 ) 6974 - 6979 2011
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「アピオス」の機能性研究と食品利用.
岩井 邦久, 柴田修助
FOOD Style21 21 ( 7 ) 47 - 50 2017
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カワラケツメイの肝機能と脂質に対する生理作用.
岩井 邦久
New Food Industry 59 ( 12 ) 29 - 35 2017
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食用きのこから単離したp-ターフェニル化合物の生理作用.
乗鞍敏夫, 藤原憲秀, 松江一, 岩井邦久
FFIジャーナル 221 ( 3 ) 232 - 238 2016
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夏の身体が欲する水分と栄養.
岩井 邦久
現代農業 ( 8 ) 86 - 93 2015.7
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Investigation of the Safety and Antihyperglycemic Effect of Apios americana Flower Intake as a Food Material in Normal and Diabetic Mice
Jin Kawamura, Emi Miura, Ken Kawakishi, Tsutomu Kitamura, Yae Morinaga, Toshio Norikura, Hajime Matsue, Kunihisa Iwai
FOOD SCIENCE AND TECHNOLOGY RESEARCH 21 ( 3 ) 453 - 462 2015.5
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Simultaneous ingestion of high-methoxy pectin from apple can enhance absorption of quercetin in human subjects
Tomohiko Nishijima, Yoshiki Takida, Yasuo Saito, Takayuki Ikeda, Kunihisa Iwai
BRITISH JOURNAL OF NUTRITION 113 ( 10 ) 1531 - 1538 2015.5
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北の地域における食資源の研究と産学官連携による食品開発.
岩井邦久, 倉本修助, 中館洋一
New Food Industry 55 ( 7 ) 25 - 35 2013.6
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Antidiabetic and antioxidant effects of brown algae Ecklonia stolonifera.
IWAI Kunihisa
New Food Industry 54 ( 5 ) 1 - 12 2012.5
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地域の食資源から抗酸化作用と生理機能の探索-アピオスの血圧降下作用-.
岩井邦久
New Food Industry 53 ( 8 ) 19 - 27 2011.8
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Anticancer Activities of Thelephantin O and Vialinin A Isolated from Thelephora aurantiotincta
Toshio Norikura, Kenshu Fujiwara, Takanobu Narita, Shinya Yamaguchi, Yae Morinaga, Kunihisa Iwai, Hajime Matsue
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 59 ( 13 ) 6974 - 6979 2011.7
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地域の食資源から抗酸化作用と生理機能の探索-納豆の持つ抗酸化作用と生理機能-.
岩井邦久
New Food Industry 53 ( 5 ) 57 - 67 2011.5